Are you looking best Authentic Sri Lankan Food in London. For over 20 years the Palm Beach Restaurant has been a favorite destination for patrons seeking authentic Sri Lankan flavors.
Sri Lankan curries deliver fiery sharpness, while milder variations like vegetable curries in coconut milk offer a gentler flavor. In Sri Lanka, coconut—considered exotic in London—plays a central role in daily meals and locals even call it the “bread of the poor.” It is very nutritious, calming and has a healing effect on the stomach. Many spices of Ceylonese cuisine are not only aromatic, but also have an invigorating and digestive effect. Chefs also use herbs, grasses, and fruit acids to enhance the flavors. Besides curries, the menu features spicy “devilled” dishes cooked in the pan. You can also enjoy intriguing appetizers like “breaded balls” made from meat, fish, and vegetables, served with flavorful spicy sauces. Of course, each meal will be accompanied by fragrant rice, pickles, chutneys, yoghurt, salads and pappadums.
Quality
We pay special attention to the quality! All the food in Palm Beach Restaurant is made from healthy, top quality products. Of course we do not use glutamate in our kitchen!
With the meat we pay special attention to the origin. Our chicken and lamb comes from the nearby farms, which ensure animal welfare. Our guests, who eat vegetarian and / or vegan, can expect a wide selection of delicious food as well as vegan milk drinks.
Furthermore, you will find organic quality milk, coffee and tea, some soft drinks, and a selection of the best wines at our restaurant in UK.
Enjoy authentic Sri Lankan specialties. Curry dishes, vegetarian dishes, delicious desserts.. take a look at our current menu.
We look forward to pampering you with authentic Sri Lankan specialties of outstanding quality.